Spoonful O'Citrus

Here's that lemon curd I mentioned. The only other citrus curd I've tried to make was with tangerines many months ago and it was awful.

This was delicious, although it took about 20 minutes, which is probably twice as long as it should have. In the end though, it was thick, tart, and sweet.

I wound up eating way more of it than I needed to, but it was worth it.